We have a stall at @agIdeas tomorrow. Back issues for $5 & yearly subscriptions for only $60 (save $29). + loads of giveaways. Come say hi!
Tag Archives: chef
Food for thought
Matt Tran takes a quick look at ‘molecular gastronomy’ and how it could be a source of inspiration for graphic designers all over.
Posted in Blogs
Tagged chef, cooking, el bulli, ferran adria, food, Heston Blumenthal, molecular gastronomy, restaurant, science
2 Comments
